Matcha Recipes Blog
How to make Matcha Tofu Pudding?
Ingredients
2 tsp (4g) - MJU Organic Matcha Green Tea Powder, 150g - Silken Tofu, 100g - Milk, 100g - Sugar, 4g - Gelatine Sheet (soften it by soaking in cold water)
Step by step 1. Heat up a part of milk (~30g) and whisk together with matcha powder until no more clumps. ...
How to make Matcha Souffle Pancake?
Ingredients
2 tsp (5g) - MJU Organic Matcha Green Tea Powder, 0.5oz / 15ml - Milk, 24g -Cake Flour, 20g - Sugar, 2 Eggs & Vanilla Extract & Lemon Juice Step by step
1. Separate the egg white and yolk. 2. Add some lemon juice to the egg white. Whisk the egg white and sugar until medium to stiff peak ...
How to make Matcha Taro?
Ingredients
Taro & Purple Sweet Potato (servings are up to you) 2 tsp (3g) - MJU Organic Matcha Green Tea Powder, 0.34oz / 10ml - Condensed Milk, 3oz / 80ml - Hot Water at 175°F / 80°C, 3oz / 80ml - Cold Milk or Hot Milk (Optional) A Whisk - You can use a Matcha Whisk or Electric Whisk...