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How to make Matcha Latte?
Ingredients
2 tsp (2g) - MJU Organic Matcha Green Tea Powder
1 tsp (1g) - Sugar (Optional)
3oz / 80ml - Hot Water at 175°F / 80°C
3oz / 80ml - Cold Milk or Hot Milk (Optional)
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A Whisk - You can use a Matcha Whisk or Electric Whisk
Step by step
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Add 2 tsp (2g-5g) MJU Matcha Powder.
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Add 3oz / 80ml hot water and whisk in ‘zig-zag’ motion until the tea is frothy.
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May add 2 tsp (2g-5g) sugar. (Optional)
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Continue whisk in ‘zig-zag’ motion until sugar dissolve.
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Pour into a cup with hot milk or cold milk and enjoy!
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If you so wish, you can add a few sprinkles of matcha green tea powder on the top for decoration. Or add ice for an extra cold iced latte.
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“Share a moment with us”. @mju.official
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